Robert's recipes

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Robert's Recipes

2016-03-05[edit | edit source]

  • Dr Pepper Beef Ribs
    • Use 32 oz of Dr Pepper to cook 1lb of beef ribs in slow cooker for 6 hours
    • Fry the ribs on a cooktop with barbeque sauce


2016-02-07[edit | edit source]

  • Sunday Dinner
  • Healthy Buffalo Cauliflower Bites

http://www.yummly.com/recipe/Healthy-Buffalo-Cauliflower-Bites-1062036

  • Bacon-Wrapped Tater Tots

http://www.yummly.com/recipe/Bacon-Wrapped-Tater-Tots-472150
I made some without cheese

  • Hawaiian Buffalo Chicken Flatbread

http://www.yummly.com/recipe/external/Hawaiian-Buffalo-Chicken-Flatbread-1488719


Suggestions:

  • Baby back ribs and Dr. Pepper in the crock pot for 6ish hours on low. Transfer carefully to grill and brush with bbq sauce. (Ribs will fall from bone)
soak overnight in a 16 oz bottle of Dr. Pepper. Transfer crock to pot in the morning. (I also use crock pot liners which makes removing a bit easier once you drain liquid.)